Tomato quiche is easy to make. Enjoy it warm.

Ingredients
1. Sweet Italian sausage, cooked and crumbled (3)
2. baked and frozen,18 inches pie crust (1)
3. egg yolk (2)
4. egg(1)
5. shredded mozzarella cheese (1c.)
6. tomato seeded and thinly sliced (1large)
7. salt (1/2tsp.)
8. dried red pepper flakes (1/8tsp.)
9. crumbled, dried oregano.

Method of preparation:-
1. First heat the oven to 425 degrees F. Take a cookie sheet. Place the pie crust on it. Put sausage and cheese in the pie crust.

2. Take a bowl beat an egg, egg yolk, red pepper flakes and salt in it. Pour this mixture of egg into the pie crust. Place the seeded and thinly sliced tomato on the top of quiche and then sprinkle the oregano.

3. Bake it for about 15 minutes and then reduce the heat of the oven ti 300 degrees F. Again bake it for 40 minutes or until the wooden pick inserted in it comes out clean. Keep it for 10 minutes and then serve it warm.

Number of servings- 6-8