Chocolate chips cookies are regarded in the category of drop cookies.

Ingredients:
1. Original bisquick mix (2 2/3cups)
2. softened butter or margarine (1/2cup)
3. semisweet chocolate chips (1cup)
4. vanilla (2tsp.)
5. brown sugar (1cup)
6. egg (1)
7. chopped nuts (1cup)

Method of preparation:
1. First heat the oven to 375 degrees F. Take a large bowl. Mix butter, egg, brown sugar and vanilla in it. Then mix bisquick, nuts and chocolate chips in it. Mix all ingredients properly to make dough.

2. Take an ungreased cookie sheet. With the help of spoon drop the dough on cookie sheet about 2 inches apart. Then flatten the dough with a fork or fingers.

3. Bake about 8 -10 minutes until it gets slightly brown. Remove from the cookie sheet and keep it for cooling. After cooling store the cookies in air tight container.