Cranberry Apple Cobbler Recipe

chef   July 15, 2008   Comments Off on Cranberry Apple Cobbler Recipe

This cobbler contains cranberry and apples as the name indicates and contains butter, sugar and milk apart from formers.

1. Bisquick (2 1/2 c)
2. Butter (1/3 c)
3. Sugar (1 c)
4. Milk (1 1/2 c)
5. Whole berry cranberry sauce (1 c)
6. Chunky applesauce (1 c)
7. Apple; cored and thinly sliced (1)

Method Of Preparation:
1. Preheat oven to 350F. Melt the butter in the 9×13 inch pan and mix sugar, Bisquick and milk until they are smooth. Pour it into the pan smoothly.

2. Mix cranberry sauce and applesauce and spoon it over the batter. Now place the apple slices over it. Bake it for 50-60 min or until golden brown.

No. Of Servings:- 8